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Partridge Dish Photos – License unique photos ❘ Image Professionals
13289252 - Sous vide partridge with grapes, barberries and birch wood ice cream
14215123 - Partridge Saxon style with red wine shallots
13609312 - Indian fried partridge leg with rose petals
11087525 - Tandoori partridge with a side salad
11232834 - Partridge braised in red wine with grapes, raisins, onions and polenta
11129594 - Partridge crepinette
11081898 - Partridge with goose liver and six-rowed barley
11083335 - Roast partridge with myrrh, Beluga lentils and radicchio
14215122 - Partridge Saxon style with red wine shallots
60083816 - Partridge with whisky
60209145 - Young partridge crust paté
13470454 - Partridge with raisins and walnuts
12893302 - Partridge cutlets on salsify gratin
13287167 - Partridge with fermented vegetables and common ragweed
13289582 - Partridge with truffle milk, blood pudding, and einkorn berries
12417254 - Partridge wrapped in bacon with fried pears
11950618 - Partridge with lentils and dumplings
00802033 - Saffron rice with partridge (Spain)
14192423 - Partridge with black salsify papardelle, lamb's lettuce and candied violets
11450623 - James Knappett preparing partridge at the restaurant Kitchen table, London, England
10238198 - Roast partridge on sautéed pointed cabbage
00161748 - Partridge with onion sauce
60113593 - Glazed partridge with nougat served with baked apples with almonds
00262388 - Roast partridge with pears and pomegranate seeds
60104603 - Romanov partridge chops
60056482 - Partridge with tender cabbage, bacon and beer juice
60311594 - Person holding a dead thrush and a dead partridge
10149319 - Partridge terrine in bowl with lid
00311517 - Roast partridge breasts wrapped in bacon on red cabbage
60000004 - young partridge with bacon and green cabbage (topic: cabbage)
00371734 - Partridge galantine
60159307 - Roast partridge with plum sauce and vegetables
00410516 - Roasted partridge wrapped in bacon with a redcurrant sauce
00381695 - Partridge on couscous with pomegranate seeds
00013917 - Partridge pie
00311516 - Roast partridge breasts wrapped in bacon
00300123 - Partridge stuffed with sausage, herbs and red wine
00407768 - Roast partridge with pear vanilla puree
60114324 - Partridge Chartreuse
00326261 - Vegetable cream soup with partridge breast, grapes & croutons
00153189 - Roast partridge with kumquats on beans
00381696 - Partridge terrine
00879186 - Partridge breast with stuffed savoy cabbage leaf
00203562 - Chicken tafina and partridge with cream & mushroom sauce
60197843 - Partridge with herbs and garlic
00856055 - Roast partridge wrapped in bacon
60159128 - Partridge with vegetables
00337772 - Partridge on carrots and cabbage
00282244 - Partridge with apple sauce on celeriac puree
00856942 - Partridge wrapped in bacon
00312633 - Partridge on a bed of savoy cabbage
10181333 - Vegetables being added in frying pan while preparing partridge pie, step 4
60205324 - Partridge Escabèche
60154616 - Partridge and duck liver terrine
00127083 - Sliced partridge breast with goose liver and mushroom flan
00377105 - Partridge tajine with olives and lemon confit
10181328 - Suet being chopped for preparation of partridge pie, step 1
60235046 - Partridge à la toledana
10195387 - Patty pan filled with partridge and tomato sauce on plate with fork and knife
60034941 - Young partridge chartreuse
60083698 - chocolate partridge
10181343 - Cookie cutter on dough for preparation of partridge pie, step 9
10181335 - Gray partridge meat being fried in pan for preparation of partridge pie, step 5
10181332 - Kneading dough for preparation of partridge pie, step 3
10181346 - Bone broth being poured in cookie cutter for preparation of partridge pie, step 10
10181342 - Dough strips decorated on serving bowl for preparation of partridge pie, step 8
10181341 - Gray partridge in serving bowl covered with dough for preparation of partridge pie, step 7
10181337 - Dough strip placed at the edge of serving bowl for preparation of partridge pie, step 6
10181331 - Suet being mixed with flour for preparation of partridge pie, step 2
12312384 - Partridge eggs with five sauces - mayo, horsradish, sour cream, sheese, nuts and coliander
10140318 - Close-up of roast partridge with pearl onions, nuts, grapes and Brussels sprouts on plate
10136805 - Close-up of partridge with quince and lime sauce on plate
00643775 - Partridge and Pear Holiday Cookies
10180759 - Partridge being tied with kitchen string, step 1
10180762 - Bacon slices placed on partridge, step 3
10180766 - Halved partridge wrapped in grape leaves on chopping board, step 6
10180765 - Kitchen string of partridge being cut, step 5
10180758 - Partridge with grape leaves, sauerkraut and grapes on plate
10180761 - Grape leaves being placed on partridge, step 2
11189000 - Stuffed partridges wrapped in bacon
11189002 - Roast partridges with parsnip chips
11129593 - Whole roasted partridges
14173979 - Perdreaux à la vigneronne with pommes duchesse and grapes (France)
12275090 - Poultry consomme with carrots and brussels sprouts (Christmas)
11506508 - A festive Christmas roast made from six different types of poultry
00345636 - Roast partridges with blackberries and apple wedges
00403238 - Roast partridges with garlic, cocktail tomatoes and rosemary
60224776 - Sauteed turkey with 4 spices and soft pumpkin
00033155 - Preparing partridges in vine leaves
60003020 - Quail with tarragon
00033152 - Partridges in Grape Leaves
00859560 - Guinea-fowl with egg noodles cooked in wok
00859643 - Guinea-fowl with egg noodles
00013788 - Braised Partridges with Lentils
00282243 - Braised partridges with winter vegetables in pot
13551931 - Two dead partridges hanging in an old wooden barn
60072992 - marinated perdrilles